The annual Food Tech Congress is where innovation thrives, bold ideas spark and business gets done. In two action-packed days, we host the most prominent food tech entrepreneurs, innovators, investors, and government leaders from all around the globe to solve the pressing challenges of the industry.

For the upcoming edition, we’re changing things up with 10 brand new conference themes. From food as medicine, alternative proteins and precision fermentation to circular food systems and regenerative agriculture, our discussions will draw you in and drive you forward.

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